MEAT MEETS MEAT
3 SEPTEMBER – 20 DECEMBER, 2019

Meat lovers rejoice at the prospect of the annual Meat Meets Meat promotion. This year, Confit Chicken Leg – Red Cabbage Orange Salsa and Grilled Wagyu Round – Ravigote Sauce are highlighted, with an array of appetizers and desserts to complete the meal.

 

 

Dates & Time


3 September – 20 December, 2019

・Lunch 11:30 a.m. – 2:30 p.m.

・Dinner 6:00 p.m. – 9:30 p.m. (a la carte last order at 10:00 p.m.)

・Champagne brunch (Saturday & Sunday) 11:30 a.m. – 2:30 p.m.

 

 

Prices


・Lunch weekdays 5,000 yen per person

RESERVATIONS

 

・Lunch weekends and public holidays 5,500 yen per person

RESERVATIONS

 

・Dinner 6,000 yen per person

RESERVATIONS

 

・Champagne brunch 10,500 yen per person

RESERVATIONS

 

 

Terms & Conditions


*Prices are inclusive of consumption tax and subject to 15% service charge.

*Children from 6 – 12 years old will be charged child’s price of 50% off from regular adult price per 1 person.

*One child up to 5 years old per adult is free. Additional children up to 12 will get 50% off on regular adult price.

*Image is for illustration purposes.

 

 

Contact


Tel +81 (0)6 6374 5700

   
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